SORA by Hotel Collection

Private event venue in Wynwood, Miami | Sora by Hotel Collection Sora by Hotel Collection, located at 50 NW 23rd Street, Suite 108, in Miami’s Wynwood Arts District, is an elevated Japanese-inspired restaurant and private event venue. With a menu curated by renowned Chef Bee, wine-infused cocktails, and luxurious omakase dining, Sora offers a sophisticated setting for birthdays, weddings, and corporate events. What makes Sora unique Sora blends culinary artistry with high-end hospitality. Guests can indulge in toro tartare with caviar, A5 Wagyu prepared tableside on a hot stone, and uni volcano handrolls, alongside an innovative cocktail menu made with Hotel Collection wines. The omakase experience transforms dining into theater, while the stylish lounge provides an intimate backdrop for cocktails, sake pairings, and late-night gatherings. Features & amenities - Private and semi-private dining options for groups - Chef Bee’s omakase experience featuring seasonal ingredients - Signature wine-infused cocktails and curated sake selection - Caviar service, sashimi platters, Wagyu handrolls, and sushi artistry - Indoor and outdoor seating in the heart of Wynwood - Weekly events such as Caviar Wednesdays and sushi-making classes - Sophisticated lounge setting with DJ nights and social energy Perfect for - Wedding receptions, rehearsal dinners, and engagement parties - Birthday celebrations and anniversaries - Corporate dinners, networking events, and client entertainment - Wine tastings, sushi-making nights, and cultural gatherings Why it stands out Sora by Hotel Collection elevates Miami’s dining scene by blending Japanese culinary traditions with contemporary luxury. Its omakase journeys, signature cocktails, and Wynwood location make it one of the city’s most exclusive private event venues. Book your event today Host your next celebration at Sora in Wynwood. Contact the events team to design a private dining experience or arrange a full buyout, and give your guests a night of unforgettable flavors and hospitality.